Top Winter Spirits at Seneca Wine & Liquor

The holiday season isn't complete without the iconic flavors of peppermint bark. RumChata Peppermint Bark captures this essence, blending creamy white and dark chocolate with a candy cane twist. It's perfect for stirring into coffee or cocoa, adding a festive flair to your favorite hot beverages.

Recipe Suggestion: Peppermint Bark Martini - Combine RumChata Peppermint Bark with vodka and a splash of cream. Serve in a martini glass with a crushed peppermint rim for a decadent holiday treat.

Food Pairing: Enjoy with classic holiday cookies or a rich, chocolatey dessert to complement the peppermint and chocolate notes.

Cranberries are a staple of winter festivities, and the 1911 Seasonal Cranberry Cider embodies this tradition. This semi-sweet cider, a bronze winner at the Great Lakes International Cider & Perry Competition, balances the tartness of New England cranberries with sweet apple notes, creating a refreshing and festive drink.

Recipe Suggestion: Cranberry Cider Sangria - Mix 1911 Cranberry Cider with a splash of brandy, add sliced oranges, apples, and cranberries for a festive sangria that's perfect for holiday gatherings.

Food Pairing: Pair with a savory roast turkey or a sweet and tangy cranberry-glazed ham to enhance the cider's fruity and tart characteristics.

Vanilla, a timeless and beloved flavor, finds its perfect expression in Smirnoff Vanilla Flavored Vodka. Its sweet and indulgent taste makes it a versatile addition to any winter cocktail menu.

Recipe Suggestion: Vanilla White Russian - Combine Smirnoff Vanilla Vodka with coffee liqueur and cream for a smooth, rich cocktail that's ideal for sipping by the fireplace.

Food Pairing: This vodka pairs beautifully with creamy desserts like vanilla bean cheesecake or a warm apple crumble, enhancing the vanilla notes.

Old New England Classic Egg Nog, with its blend of brandy, whiskey, rum, and bourbon, is a luxurious take on the traditional holiday eggnog. Its rich, creamy texture and complex flavor profile make it a holiday must-have.

Recipe Suggestion: Classic Eggnog Cocktail - Enjoy Old New England Egg Nog chilled, garnished with a sprinkle of nutmeg, or warmed up for a comforting holiday drink.

Food Pairing: Pair with a spiced fruitcake or warm, freshly-baked cinnamon rolls to complement the eggnog's rich and spicy notes.

Bird Dog Gingerbread Whiskey, with its blend of ginger, cinnamon, and bourbon flavors, is like a holiday cookie in a glass. It's perfect for those who enjoy the sweeter side of winter.

Recipe Suggestion: Gingerbread Whiskey Sour - Shake Bird Dog Gingerbread Whiskey with lemon juice and a dash of simple syrup for a festive twist on the classic whiskey sour.

Food Pairing: This whiskey pairs wonderfully with vanilla ice cream or a classic apple pie, enhancing the gingerbread and spice flavors.